
Starters
saht koh 7
ginger, galangal, and lemongrass marinated beef ribeye on a stick, pickles
oysters 21
1/2 dozen chef selection, cambodian black pepper mignonette
crispy chicken skin 8
house hull sauce
mahope samut 21
grilled scallop, seafood sauce, pickles
steamed clams somlaw macchu 18
tamarind lemongrass broth, thai chili, basil oil
head on soft shell shrimp 16
fish sauce caramel, bird eye chili, thai basil
prohok dip 14
cambodian chili, kreung, cilantro, cold cabbage
Salads & Veggies
banh chow salad 18
savory coconut & scallion crêpe, sautéed ground chicken & shrimp, backyard herbs, sunday fish sauce
cambodian papaya salad 15
spicy tamarind, thai chili, dried shrimp, peanuts, thai basil, mint, cilantro
burmese ginger & melon salad 16
seeds, fruit, cabbage, miso, kaffir lime
southeast shrimp salad 18
poached shrimp, cashews, spicy fish sauce vinaigrette, lemongrass, mint, cilantro
market vegetables 10
house pickles 6
Plates
whole fish 38
pan-seared, ginger scallion hot oil, fish sauce vinaigrette
steak & prohok 49
20 oz ribeye, cambodian chimichurri
fried chicken 28
1/2 bird, fish sauce caramel, thai basil, thai chili, hull sauce
thai crab fried rice 34
garlic, scallion, crab butter
Noodles
mawn noodle soup 18
mina’s jewish stock, poached breast and thigh, schmaltz, crispy garlic
beef noodle soup 18
sliced wagyu, braised oxtail, dill, cilantro,
thai basil
add jidori egg 2
three mushroom katiew 18
pickled jalapeno, chili jam, vegan oyster sauce
oxtail and wagyu katiew 21
bone marrow broth, pickled jalapeño,
chili jam, oyster sauce
night market noodles 21
cold wives noodles, vegan oyster sauce, chili oil, ground wild boar, jalapeno and crispy neighborhood ramen
khao soi 21
northern thai curry, braised chicken, chili jam, red onion, pickled greens, neighborhood ramen 2 ways
Dessert
funnel cake 10
palm sugar caramel, macaroon coconut
jasmine rice pudding 10
strawberry, mango, blueberry sugar